About
Description

Belgian Gourmet is a frozen dessert enterprise with a difference. We aim to produce the world’s most exquisite dairy-free frozen desserts to meet the needs of a growing market in the Lactose free and Kosher segments. After extensive market research, the founder & CEO of Acapeli, Michou Seiger, concluded that there definitely is a shortage of premium Dairy-Free Frozen Dessert brands that would satsify customer's palates as far as taste, texture and flavor. She has spent over five years developing the products with leading food technologists and chefs around the globe. Michou, born in Belgium, is an innovative entrepreneur with a passion to deliver the unexpected to the customer. Her goal: sophisticated irresistible frozen desserts that dazzle the senses! She has the passion & innovation skills that are critical for creating desserts so delectable that they will stir your senses beyond the expected! She intends to keep surprising you with her creative & refined ingredient combinations. Brian Berman has over 35 years experience in the consumer goods sector, as a senior marketing manager in the food, cosmetics and home improvement industries. In recent years he has been active in export promotion, with a strong emphasis on Social media and e-commerce marketing. Belgian Gourmet aims to fill a definite need in the market and to deliver an unparalleled sensory experience to frozen dessert lovers. The company is now launching the Acapeli premium brand in a range of exciting & delectable flavors. We will be initially selling to the Food service sector, but definitely plan to enter the retail market in the near future. Belgian Gourmet products are patent pending and are going to create a stir in the premium frozen dessert markets worldwide.

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http://www.acapeli.com Employees
Number of Employees 1
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